People turned out in droves to wander Franklin Street on Sunday, but there wasn’t a bonfire in sight. Despite law enforcement concerns about tussles that might be sparked by such a large crowd, the 34th annual Apple Chill festival brought thousands to downtown Chapel Hill to shop, eat and bask in the spring sunshine.
On April 4, the downtown area saw the pinnacle of post-championship mayhem. In contrast, Sunday afternoon’s family-oriented crowd was subdued — and the town was happy to play host.
“I like it myself because it brings people downtown,” Frank Ryan, owner of The Pita Pit, said of the event. “The dynamics are different, the crowds are different. The championship was crazy.”
The street was packed with merchants selling everything from funnel cakes to homemade science project kits, performers of all kinds showing off their talents and a variety of organizations garnering support for their causes.
While many locals grew up going to Apple Chill, some festivalgoers experienced the event for the first time this weekend.
“This is my first year, and I wanted to see what Apple Chill was all about,” said Raleigh resident Cynthia Cotton. “There’s really stuff for all ages.”
University alumnus Sterling Hayden remembers the festival from his student days. He travels to it annually from Durham with his two young children, who played in the Kid Zone on Sunday.
“I come to Apple Chill every year,” he said. “It’s pretty much the same, just a lot bigger. It’s a nice little family outing.”
Cloggers young and old took center stage for the 30th anniversary of a festival institution, the Apple Chill Cloggers. Though the group got its start at Apple Chill, members now travel to perform at festivals throughout the country and the world.