The founder and owner of CakeLove served up some sweet career advice and cake Tuesday night as part of Global Entrepreneurship Week.
Warren Brown, a lawyer-turned-baker who owns seven bakeries in the Washington, D.C. area, joined fellow entrepreneur Christopher Gergen to speak to students about pursuing their passions, no matter how impractical or unexpected.
Brown spoke about his experience transitioning from a lawyer in Washington, D.C. to an entrepreneur struggling to open a bakery. He began to explore baking after years of cooking in law school.
“I’d go to parties and say, ‘I’m Warren, I’m a foodie, but I can’t bake,’” Brown said. “But I wanted to change that.”
In 1999, Brown began a year-long march through recipes, spending four hours every night baking as a respite from the legal job he did not find very enjoyable or exciting.
“I realized if I continued to bake cakes, I would actually deliver myself to that place, to my own call to greatness,” he said.
He realized his own emotional connection to baking when perfecting a cake for a boss early in his culinary experiments.
“I’m interested in the dynamics of ingredients,” he said. “I’m passionate about how they work together, how they interact.”
In 2002 Brown left his job as a lawyer for good.