In January, after the bar came onto the market, they said they knew they had to take advantage of the opportunity.
“There was no doubting once he said it, we were both in,” Roberts said.
This won’t be the first time the owners have managed local businesses.
Roberts works with a food brokerage company that sells to stores in five states.
Mehok worked for a consulting business before founding Bull City BBQ, a company that produces bottled sauces and barbecue rubs.
Both said they will continue their other businesses but will focus on He’s Not Here by maintaining a regular presence at the bar.
“It’s important to have a consistent face in the community,” Mehok said.
Roberts said they want to keep the atmosphere but make changes for the better.
“There was a sense that we lost our mojo in the past few years,” Mehok said. “We want to bring it back.”
They said they want to update social media outlets and fix the bathrooms.
“Everything you love will remain the same,” said Fleming Fuller, the bar’s manager.
But he said aesthetic issues will be addressed, and he will focus on promoting the business as a beer garden instead of just a bar.
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“We are continuing to think outside the box and give back to the community,” Fuller said.
He said the new owners will provide the necessary money to make the changes.
Though the bar’s current cups are slightly different than the original due to a manufacturing issue, the new owners said they want to assure customers that the iconic blue cups will return soon.
Mehok said they are working with the manufacturer to get back to the original design.
The bar will also continue to feature live music on Fridays.
UNC junior Madelyn Welch said the bar needs to maintain its character.
“I’m already getting good vibes from the new owners,” Welch said. “I love He’s Not. Going into my senior year, I want to see the downstairs utilized more.”
Roberts said he is very excited about his future with the Chapel Hill landmark.
“We’d love to have people come check out the new He’s Not.”
Contact the City Editor at city@dailytarheel.com.