Lake Hogan Farm, which currently exists as a residential community, was a successful dairy farm from 1930 to 1995.
The Hogan family has lived in Chapel Hill since the 1700s, before Chapel Hill itself was established. The Hogan brothers — Glenn, Jack, Henry and Hubert — started Lake Hogan Farm, primarily a dairy farm, north and west of Chapel Hill in 1930.
Each brother brought a unique talent to the family venture.
Glenn specialized in animal care and masonry.
Henry had the vision of the farm, connections within the community and business sense.
Jack worked with energy and building and Hubert with agricultural technique and technology. Combined, they created a thriving business.
The second generation of brothers, Bob and Bill, continued the dairy’s operation until 1995.
“We were raised on it, worked on it, lived on it and then became owner-operators of it in a partnership,” said Chris Hogan, grandson of Henry Hogan.