The Orange County Manager’s Office discussed the local impacts of the government shutdown at the Orange County Board of Commissioners meeting on Feb. 5.
U.S. Department of Agriculture programs, including Temporary Assistance for Needy Families and the Supplemental Nutrition Assistance Program, experienced changes in funding due to the shutdown, which lasted from Dec. 22, 2018 to Jan. 25, 2019.
Nancy Coston, Director of Orange County’s Department of Social Services, said SNAP serves over 5,000 households in Orange County.
“The benefit amount for those households is over $1 million a month, so disrupting that is very scary for families and for us. It has disrupted the normal pattern of which we distribute the food and nutrition assistance,” said Coston.
On Dec. 21, 2018 the federal government passed a short-term continuing resolution that allowed states options to provide assistance for the month of February to SNAP recipients by Jan. 20. Recipients would not receive additional assistance until the shutdown was resolved.
“For a low-income family that is difficult, and we did robocalls and there was information stating not to spend all of their assistance, but there was incorrect media information that said the money would be taken off of the card if it was not spent. A lot of the funding that was on their cards is going to be gone, and within the next week or so, they would have spent most of the money,” said Coston.
The department’s concern is whether individuals will run out of food before the next distribution can occur. If the state is unable to provide allocations for February and March, Orange County’s DSS plans to utilize food pantries and drives.
According to the Feb. 5 board meeting agenda, Coston proposed that the county hold $100,000 from the Social Justice Funds for food if the demand exceeds current food programs’ capacity.
“We expect the impact to hit in a week or two, and that is why we requested the $100,000. Obviously that is not enough to pay for what you would normally get, but they did get their allocations, it is just with all of the misinformation, there can be a lot of anxiety and food insecurity it could have created,” said Coston.