I’m from Florida, in case I haven’t mentioned it before. There are many, many great qualities about my home state, but nothing quite gets me as nostalgic (and passionate) about my childhood than Publix, a supermarket chain founded in Florida.
But Publix is more than a supermarket: it’s a lifestyle — a clear marker of any Floridian’s identity. We eat, breathe and live Publix. I love the bright green sign greeting me, the ‘X’ slightly flickering, as I push my trolley into my neighborhood Publix, right across the street from my house. I love how the woman working at the bakery always gives me a free kids club cookie, even though she made my 20th birthday cake. I love my pub subs — I especially love them with the Publix brand peach iced tea.
Luckily, more people across the South can experience this life-altering grocery store chain, even though they don’t appreciate it as much as Floridians. Publix opened stores in Georgia, Alabama, South Carolina, Tennessee, Virginia and North Carolina.
Yes! Even North Carolina. Forty-two neighborhoods across North Carolina are blessed to have a Publix in their backyards (sorry, Harris Teeter). But do you know which North Carolina town doesn’t have a Publix?
Chapel Hill.
The Town of Chapel Hill has left me disappointed many times (i.e. closing down Smoothie King), but nothing hurts more than knowing I have to drive 17.9 miles to Cary in order to buy a box of Publix brand chocolate chip cookies. It’s a slap in the face to the strong Floridian presence on this campus.
Publix is the future. Don’t trust me? Ask the rest of the state of Florida. According to the Miami Herald, in 2018, Publix earned almost as much as Nike, a bit more than $36 billion. It has more than 200,000 employees and just opened a multi-million dollar distribution center in Greensboro, just an hour away from Chapel Hill.
This column has been a long time coming. In fact, it was one of the first things I tweeted about when I arrived to Chapel Hill as a first year.