August is National Water Quality Month, and the Orange Water and Sewer Authority is using the month to educate local residents through tours and instructional resources.
OWASA Communications Specialist Blake Hodge said that learning about where usable water comes from is a good way to celebrate the month. OWASA offers tours of the Jones Ferry Road Water Treatment Plant and the Mason Farm Wastewater Treatment Plant, as well as the Cane Creek Reservoir during the lake's recreation season.
“People can come out and take a kayak around, take a small boat around and do some fishing or sightseeing,” he said. “There’s wonderful wildlife around there as well. So I think that's a valuable thing too, to be able to add some realness and add some perspective, seeing where that water is coming from.”
According to Orange Water and Sewer Authority Strategic Initiatives Manager Mary Tiger, one way to protect water quality on an individual level is to avoid flushing non-flushable items down drains.
“Stuff like grease and wipes really gunk up the system and can cause sewer overflows, which is really bad for water quality and also impacts the infrastructure that's used to clean the water,” she said.
Hans Paerl, a professor of marine and environmental sciences at UNC, has spent some of his month studying algal blooms in Lake Erie with a group of UNC graduate students.
Paerl runs the Paerl Lab out of the UNC Institute of Marine Sciences in Morehead City, N.C. He specializes in aquatic microbial ecology and has researched water quality as near as North Carolina and as far as China.
Recently, Paerl has been observing the impacts of climate change, including extreme rainfall and drought events. These drastic events play an important role in stimulating algal blooms, which he said are indicators of serious water quality problems.
“The organisms that cause the blooms, they’re called cyanobacteria or blue-green algae,” he said. “They prefer really warm conditions — so they like it hot, so to speak — and they also like nutrients. Of course, we are responsible for over-fertilizing many of our lakes and water bodies with nutrients coming from a variety of sources.”