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UNC volleyball defeats Cal, 3-1, on Friday night in Carmichael Arena

| November 22

Food & Drink

Hungry students find help at TABLE

By Morgan Swift | September 18

Hundreds of Chapel Hill-Carrboro elementary school students do not have to worry about going hungry on the weekends, thanks to the nonprofit organization ...

Four students gathered outside of Deep End to stage a silent protest against Country Night's admission policy for underage males. Ana Dougherty, Trevor Dougherty, Nikola Yager. i

DJ organizes silent bar protest

By Paige Hopkins | September 17

Students used silence to make some noise with Chapel Hill bars Tuesday night.

On-campus food pantry set to open in October

By Katie Reeder | September 17

For students who go to bed hungry, their PID could be all they need to receive food.

Local restaurants celebrate veganism

September 16

A nonprofit is hoping a night out on the town will help educate people about the vegan diet.

All up in your business for Sept. 12, 2014

By Wei Zhou | September 12

In celebration of its first anniversary, Al’s Burger Shack hosted a burger recipe contest and selected the cook-off winners on Wednesday.

Laila Williams, eight years old, gets her face painted at the Weaver Street Co-Op Fair in Carborro.

Co-op fair highlights community ownership

By Mary Taylor Renfro | September 1

Weaver Street Market’s co-op structure can be a bit of a mystery to customers who aren’t sure exactly what a “co-op number” is.

Night football games help Chapel Hill economy

By Joey DeVito | August 28

Fans are used to seeing Carolina Blue skies during football games, but this season, that will change.

22 companies collaborated this weekend to create the North Carolina state beer at Mystery Brewing Company in Hillsborough.

Erica Tieppo, from Detroit, Michigan, works with the beer through its fermentation process.

Franklin Street breweries help craft NC state beer

By Mary Helen Moore | August 25

Two Chapel Hill breweries teamed up with 20 other members of the North Carolina Craft Brewers Guild this weekend to create North Carolina’s first state ...

Students are venturing into the world of mixology

By Paige Hopkins | August 24

UNC students bring Chapel Hill bars and clubs to life. And many of them are doing so from behind the counter.

Downtown Chapel Hill trivia and karaoke round-up

By Robert McNeely | August 21

Linda's Bar & Grill has trivia Tuesday and Wednesday night with an eclectic mix of clientele who are eager to participate.

Chapel Hill bars crack down on enforcing alcohol laws together

By Sofia Leiva | August 19

Chapel Hill bars are getting more serious about enforcing alcohol laws.

UNC Fan Shop has opened between Vespa Restaurant and Launch.

All up in your business, August 19, 2014

By Holly West and Zoe Schaver | August 19

After almost 50 years in the University Square development, Chapel Hill Barber Shop has relocated to the Courtyard.

Ben Bergmann, a farmer from Fickle Creek Farm, has been a participant of the Chapel Hill Market for 12 years. Taking place in the parking lot of University Mall, the market is has moved its location several times. With the prospect of having a permanent home, Bergman says, "I wish it could be here permanently but it's a little tenuous to be honest. It would be nice if we had a longer term commitment from the mall."

Chapel Hill Farmers' Market looks to find new location

By Jasmin Singh | August 16

After almost seven years at the University Mall parking lot, the Chapel Hill Farmer’s Market wants to find a place to call its own.

The Thrill is gone, The Heel is here

By Holly West | August 16

This Friday, students who want to celebrate making it through their first week of classes will have a new hangout to visit — The Heel Bar and Grill. ...

Lenoir open for weekend brunch

By Colleen Moir | August 16

Students craving weekend brunch on North Campus now have an option that will save them the walk to Rams Head Dining Hall.

Rob Sekay (left) and Trevor Dougherty, seniors, are two student DJs who oppose local bars having ladies’ nights.

Student disc jockeys campaign against sexist bar culture

By Gabriella Cirelli | August 16

Disc jockeys Trevor Dougherty and Rob Sekay do it for the ladies.

Marty Hanks, owner of Just Bee Apiary, sells his honey producst at the Carrboro Farmer’s Market on Wednesday afternoon.

Beekeeper Marty Hanks thinks honey represents a town’s flavor

By Alexis Barnes | July 14

“What does your hometown taste like?”

Bernadette Haubert is one of the pastry chefs at Sugarland. "This is the only thing I've ever wanted to do." She studied at the Culinary Institute of America in New York and came to Chapel Hill immediately after. Sugarland is in the midst of its busy season. "We'll have about 5-7 weddings per weekend (to bake for) until June." According to Haubert, December and January are the slowest months.

Artists at Chapel Hill bakeries use cakes as canvases

By Erin Wygant | April 24

Whether you’re a lover of all things sugary sweet, or looking for a gourmet classic, consider your cravings covered — in frosting that is.

N.C. home to 80 counties with food deserts

By Hayley Fowler | April 24

Some people in North Carolina are forced to turn to the nearest corner store or fast food restaurant when hungry.

UNC graduate directs PBS’s ‘A Chef ’s Life’

By Liz Bell | April 22

Most people would not expect to find butter bean hummus on a Southern menu, but one UNC graduate is attempting to put a new spin on the image of the ...