Areli Barrera de Grodski aims to uplift and diversify with her coffee business
“It is great to see all the women working alongside Areli,” Valeria Barrera, Barrera de Grodski's sister and bookkeeper at Little Waves said. ...
Read More »“It is great to see all the women working alongside Areli,” Valeria Barrera, Barrera de Grodski's sister and bookkeeper at Little Waves said. ...
Read More »“I love getting potatoes on the side with burgers, but now because of (COVID-19) potatoes taste like dirt to me,” sophomore Alvin Dinh said. “I ...
Read More »To many students, it’s just the clear, open seating area at Chase Dining Hall. Some might even call it “the big glass box” or “that thing people ...
Read More »Jed's Kitchen recently opened on Franklin Street and offers a variety of classic Moroccan dishes. The restaurant aims to be inclusive offering a menu ...
Read More »John Dorward, former executive director of the Inter-Faith Council for Social Service, said Briggaman was a force of nature. “She was a marvelous individual,” ...
Read More »Inspired to cook at home instead of eating out, students are giving the viral dish a try. Some praise the recipe for its delicious simplicity, but others ...
Read More »From football aficionados to ad enthusiasts, one thing is certain – this year's Super Bowl will be one for the books.
Read More »Triangle Restaurant Week will be different this year because of the pandemic, but guests can still expect delicious food and drink.
Read More »Food TikTok is known for continuously sparking viral crazes that anyone can try. From folded tortilla wraps to air fryers to whipped coffee, college students ...
Read More »Due to a longer Winter Break, some UNC students are more vulnerable to food insecurity. To combat this, the Chapel Hill/Carrboro Mothers Club worked with ...
Read More »After a brief closure, Chapel Hill staple Linda's has reopened, with new hours and an expanded menu.
Read More »“The sense of normalcy is comforting, but a little different,” one vendor said. “Given what this year has brought us — maybe it’s not ...
Read More »Business owners on Franklin Street worry that cold weather may cause a decline in customers in the coming winter months.
Read More »The meal kit delivery business has skyrocketed over the past few months due to the pandemic. UNC students are find these services to be helpful for saving ...
Read More »Two Chapel-Hill Carrboro restaurants are closing permanently, seven months into the pandemic.
Read More »As schools remain closed, districts in Orange County are continuing efforts to feed students who rely on free and reduced meals.
Read More »Following a spike in COVID-19 cases on campus at UNC, Moe's Southwest Grill and Linda's Bar and Grill have shut their doors.
Read More »Restaurants, coffee shops and bars on Franklin Street are slowly reopening, bringing some familiarity back to life as a UNC student. Here’s a list of ...
Read More »This afternoon, the Orange County Board of County Commissioners modified its emergency declaration to limit alcohol and food sales at certain times. ...
Read More »Walking down Franklin in search of dinner is practically a rite of passage in Chapel Hill. We'll get you started with some basics, but make sure to roam ...
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